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Sausage and Sweet Taters Recipe

This sausage and taters recipe was another favorite among the trail herders.

Ingredients:

  • 2 Lbs Sweet Taters
  • 1/2 C. sugar
  • 1/2 C. brown sugar
  • 1/4 C. water
  • 2 tbsps. butter
  • 1 tsp. salt
  • 1 Lb. of your favorite sausage
Directions:

  1. Parboil the sweet potatoes for 15 minutes. 
  2. Peel and cut into strips. Place in greased oven. 
  3. Mix sugars, butter, salt, water and boil in a saucepan. 
  4. Pour syrup over the potatoes and bake for around 40 minutes. 
  5. Place sausages on top and bake for and additional 30 minutes.